HPS News
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HPS in the Wall Street Journal!
February 22, 2012 – The Wall Street Journal
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Roussillon is in the spotlight in the latest issue of the WSJ... including our own Malgré Les Fonctionnaires.
"There was so much richness and intensity of flavor in the Roussillon wines that I'd tasted. It wasn't about subtlety or restraint, just pure deliciousness."
Check out the rest of the article on the Wall Street Journal website, or download the PDF.

