As far back as the history of the family, the Ellevins have always cultivated vines. It was in 1975 that Jean-Pierre developed the family Domaine and specialized in the vinification of Chardonnay. Today 4th generation winemaker, Alexandre Ellevin charts the path for high quality driven wines made with a respect for the characteristics of Chablis.
Tasting Notes: A very fresh, lively and mineral nose. Notes of flint, green apple, lemon.
Serve With: Excellent apertif or enjoyed with apsaragus, salads, grilled fish, shelfish, and poultry dishes. Pairs well with spicy foods, such as curry.